realitytvwatcher

I watched the episode of Kitchen Nightmares. The episode was about Hannah and Mason’s which is located in a small farm town in Cranbury, New Jersey. The two owners were as different as night and day. Brian was not very passionate about owning and running a restaurant. The restaurant was supposed to be a French bistro but it missed the mark. Food kept being sent back because it did not taste good. Chris was passionate but if you do not have everyone backing you up then you will fail. Gordon changed the menu to a more rustic menu with local produce that the farmers in the town of Cranbury grow and produce. I am surprised by how often Gordon Ramsay finds a problem with these restaurant’s fridges and freezers. I have seen Kitchen Nightmares on the BBC channel and only once in a while is there a problem with the kitchen and fridge not being clean. I think that people get lazy and that can be harmful especially when you are serving food that you should not be because it is spoiled. It makes me never want to eat out again that is for sure.

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